Cellar Worker


This position works closely with our winemaking team and will get to experience all aspects of harvest and winery operations.

Duties include:

  •  Fermentation management: punch downs and pump overs.
  •  Crush pad operations: grape receival and processing.
  •  Draining tanks by gravity, pressing, and Barrel filling
  •  Grape maturity sampling work in the vineyard and processing fruit.
  •  General winery duties like topping, barrel washing, cleaning, etc.



  • Previous forklift experience is a plus.
  • General knowledge of winemaking and viticulture
  • Ability to climb, bend, and stand for prolonged lengths of time, and be able to lift 50lbs.
  • Ability to work long, flexible hours through busy harvest season and very early hours to late hours at times.
  • Candidates must be at least 21 years of age
  • Ability to lawfully work in the USA.

Candidate should be very organized and be able to multi-task well.
Must have a good understanding of winemaking concepts and have a positive attitude, being a team player is also very important.

Apply Online »
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